Miso soup of Shiitake mushroom
This is a miso soup of shiitake mushrooms boiled in soup stock and dissolved in miso.
I also added some leftover chrysanthemum flowers.
The white of shiitake mushrooms when they are cut is beautiful.
Shiitake mushrooms also have a firm texture on the stem and are delicious.]
// Wikipedia - Shiitake
https://en.wikipedia.org/wiki/Shiitake