Tokyo introduction

Tomato pot

Cooking

A popular hot pot for children with shrimp, sausages, green onions, cabbage, and ramen in tomato soup.

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Paella of oysters and mushrooms

Cooking

The oysters looked delicious, so I made a paella with plenty of oysters and mushrooms.

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Beef tendon and radish

Cooking

Boiled beef tendon, radish, and fried tofu in soup stock to make "oden".
was delicious.

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Morning sky

Area

The sky was very beautiful in the morning.

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Japanese-style soup stock pasta

Cooking

Pasta with plenty of bonito stock.

delicious.

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