Tokyo introduction

Splendid alfonsino, tuna, nodoguro, ark shell, sea urchin, mackerel.

#japan #tokyo #お魚ダイニング三好

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👍 4

The bonito sashimi looked delicious, so I sliced the anchovy olives and ate them.

#japan #tokyo

👍 3

This is my soul food.

Mix takoyaki powder with eggs, soup stock and soy sauce.

Cut the octopus, konjac, and green onions into small pieces and mix.

Takoyaki plate preparation

Let's, takoyaki!

#japan #osaka #cooking

👍 5

I had rice and cheese, so I made cheese risotto with consomme soup.

#japan #tokyo

👍 4

The store name is read as "Kamukura".
I've been eating ramen since I was young, and I feel relieved when I eat it.

#japan #tokyo #ramen

👍 4