Tokyo introduction

I often eat rice with soup stock.
First of all, soup stock.
It also contains vegetables and fu.

Sprinkle this on rice and eat.
It is a B-class gourmet only for home, which cannot be done in formal occasions.
This is delicious.

#tokyo #japan #cooking

👍 4

It is a winter clothes that you wear at home in winter in Japan.

It contains a lot of cotton and it gets very warm.
Wearing this, oh, it's winter. I feel that.

#tokyo #japan

👍 5

Grilled rice noodles are also one of the standard dishes at home.

Arrange the pork in a frying pan and put the seasoned rice noodles on it.

In addition, plenty of vegetables such as cabbage and carrots.

Turn on the heat and when the pork is a little cooked, add water.

Complete. It is delicious. (^-^)

#tokyo #japan #cooking

👍 5

The chicken wings drumette were low-priced, so I cooked Hakata-style mizutaki with the chicken wings drumette.

Boil the chicken wings drumette slowly until they are tender.
After that, add green onions and cabbage and season with salt.
This completes.
The delicious chicken wings drumette are cooked in Hakata-style mizutaki.

#tokyo #japan #cookig #kyushu

👍 4

Make scallops with plum meat.

First, take the umeboshi seeds and grind them with a kitchen knife.

Slice the scallops for sashimi.

Mix and you're done.
It is delicious.

#tokyo #japan #cooking

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