Tokyo introduction

Miso soup

Cooking

I had minced chicken, green onions, and daikon radish, so I made miso soup for the morning.
Your body will feel warm.

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#miso_soup #cooking #tokyo #japan

Plum Hijiki

Food

Ume no Mi Hijiki is a specialty of Fukuoka Prefecture.
The hijiki has pickled plums in it and is delicious when eaten with rice.

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#fukuoka #japan

Damselfly

Area

There was a damselfly near the sea in the city.
There aren't any freshwater rivers or ponds around here.
Where do damselflies grow?
I highly doubt it.

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#tokyo #japan

Yellow watermelon

Food

The yellow watermelon was delicious!

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#tokyo #japan

Pork and paprika

Cooking

Stir-fried pork and paprika.

Season with soy sauce.

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#cookign #tokyo #japan