Tokyo introduction

hot sandwich

2023年4月26日 07時28分
Cooking

Toast, omelet, ham, ketchup, mayonnaise

IMG_5045

Ready.

IMG_5046

#cooking #tokyo #japan

Maitake pilaf

2023年4月25日 07時26分
Cooking

I had maitake mushrooms, so I made pilaf.

Garlic, carrots, chicken, maitake mushrooms.

IMG_5028

It was delicious.

#cooking #tokyo #japan

Seafood pilaf

2023年4月24日 07時24分
Cooking

garlic, paprika

IMG_4921

Add chicken and shrimp and bring to a boil.

IMG_4922

Ready.

IMG_4923

#cooking #tokyo #japan

Rice vermicelli

2023年4月23日 07時22分
Cooking

I made a rice vermicelli dish with pork, Japanese mustard spinach, and bean sprouts.

Rice vermicelli is delicious even for children.

IMG_4898

#cooking #tokyo #japan

Herring "Honegiri"

2023年4月22日 07時19分
Cooking

Herring is delicious, but it has a lot of thin bones.

Then say "Honegiri" and cut the meat and bones with a kitchen knife. However, do not cut the skin.

IMG_4865

I'm going to bake this.

IMG_4866

Don't worry about the bones, it's delicious.

IMG_4867

#cooking #tokyo #japan