Tokyo introduction

I bought a firefly squid.

It's a small squid.
It's beautiful.
I boiled it and ate it.

was delicious!

#tokyo #japan #cooking

👍 2

I bought a cuttlefish.

Separate and blanch the legs with boiling water. I ate the meat with sashimi.

#tokyo #japan #cooking

👍 3

I made a pilaf of red snapper using half of the body of the red snapper.

Fry the garlic.

Bake the red snapper with the oil.

Rice input.

Seafood soup.

Cook.

Add the red snapper.

It's done.

#tokyo #japan #cooking

👍 5

Cook the bones of the Red snapper with sake, mirin, kelp, and soy sauce.

It is delicious.

#tokyo #japan #cooking

👍 5

I bought a snapper today.

The red and silver colors of the snapper are beautiful, aren't they?

Separate the body part and the bone part.

I ate half of the meat as sashimi.

#tokyo #japan #cooking

👍 4