Tokyo introduction

Ginza Tanmen

2022年6月9日 07時59分
Food

I wanted to eat tanmen, so I went to Ginza tanmen.

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Chinese cabbage is delicious.

The Chinese cabbage that has been simmered softly is delicious.

#tokyo #japan #ramen

Mori soba and shrimp tempura

2022年6月8日 07時57分
Culture

For breakfast, I ate mori soba and shrimp tempura.

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Mori soba is made by boiling buckwheat noodles and chilling them in cold water.

Soak it in soup and eat it.

Put green onions in the soup.

Eat shrimp tempura.

It is a form of Japanese breakfast.

#tokyo #japan #food

Firefly squid

2022年6月7日 07時55分
Cooking

I bought a firefly squid.

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It's a small squid.
It's beautiful.
I boiled it and ate it.

was delicious!

#tokyo #japan #cooking

Cuttlefish

2022年6月6日 07時53分
Cooking

I bought a cuttlefish.

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Separate and blanch the legs with boiling water. I ate the meat with sashimi.

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#tokyo #japan #cooking

Red snapper pilaf

2022年6月5日 07時49分
Cooking

I made a pilaf of red snapper using half of the body of the red snapper.

Fry the garlic.

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Bake the red snapper with the oil.

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Rice input.

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Seafood soup.

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Cook.

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Add the red snapper.

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It's done.

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#tokyo #japan #cooking