Tokyo introduction

Green peas pilaf

2023年2月18日 07時55分
Cooking

I bought green peas because they were on sale.
I love how the green pea pods crack open.

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rice, chicken, paprika, green peas

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Add the soup, cook, and it's done.

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#cooking #tokyo #japan

luncheon meat rice ball

2023年2月17日 07時42分
Cooking

A new addition to the children's breakfast menu.

I want my children to be properly nourished in the morning, so I worry about menus every day. (^-^)

This is a popular menu item for children.

Bake the luncheon meat.

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Bake the egg thinly.

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Sandwich the rice, luncheon meat, and thinly-baked egg with seaweed.

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Also lettuce, ketchup and mayonnaise.

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delicious!

#cooking #tokyo #japan

Okonomiyaki

2023年2月16日 07時39分
Cooking

When you don't have time, okonomiyaki is convenient because you can make it quickly.

Finely chop the cabbage, dissolve the okonomiyaki powder, and mix in the egg and bonito powder.

Place the pork in a frying pan, pour the batter over it, and bake it.

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#cooking #tokyo #japan

Boiled Chinese Cabbage in Cream

2023年2月15日 07時36分
Cooking

I had meatloaf, carrots, and Chinese cabbage, so I made creamed Chinese cabbage.

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Stir-fry the meatloaf and carrots.

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Add cabbage and milk.

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Add cheese.

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done.

#japan #tokyo #cooking

Takoyaki

2023年2月14日 07時33分
Cooking

I made takoyaki at the request of the children.

The dough and ingredients are mixed together.

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Pour into a electric griddle for takoyaki.

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It burnt nicely.

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#japan #tokyo #cooking