Cooking
pork.
Boiled soba.
Cut it appropriately with scissors.
Fry pork, soba, and rice in a frying pan, sprinkle with sauce, and finally add katsuo-bushi.
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Cooking
There was shishamo, so I ate it fried.
The body, eggs, and fins are delicious, aren't they.
Children like the crispy texture and eat only the fins...
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Cooking
I bought pork belly meat.
Fry the garlic.
Boil with radish.
Sake, mirin, water candy, and soup stock.
It's done.
The radish was very delicious!
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Cooking
Ayu was on sale.
It's a beautiful fish.
I really like it.
I baked it in foil.
The burnt skin is also delicious.
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Cooking
I had chicken tender and shrimp, so I made it into tempura and ate it.
It was delicious.
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