Cooking
When I made Tororo Soba, there was a surplus of egg white, so I made a soup.
Egg white.
Chicken soup base.
Pour in the egg whites slowly.
#tokyo #japan #cooking #soup
Cooking
There is a type of potato called Nagaimo.
Grate with a grater.
Prepare egg yolk and soba soup.
Add soba soup.
Mix.
Boil the soba.
The shavings of Yamaimo are called "Tororo".
Sprinkle on soba and eat.
#tokyo #japan #cooking
Food
Chicken Schnitzel Palmijana + Sausage
It was delicious.
#tokyo #japan #toyosu #lunch
Cooking
Isaki was selling it, so I grilled it with salt.
Isaki is a fish with white meat, and it is a tight and delicious fish.
Make a cut in body.
The notch prevents the body from shrinking and tearing when burned.
It was delicious.
#tokyo #japan #cooking #fish
Cooking
I got a macadamia nut oil from an friend.
It's a delicious oil that is smooth and has a little sweetness.
I sprinkled mixed pepper over Burrata cheese and salmon sashimi.
It was delicious.
I would like to try various ways to use macadamia nut oil.
#tokyo #japan #cooking