Tokyo introduction

The day when the clouds were low and covered the city.
On the far left, you can see that it is raining.
The city of Tokyo looked gray.

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I put plenty of Japanese ginger on bonito sashimi, garlic and perilla.
Japanese ginger is "Myo-ga".
Eat it with soy sauce.
The ginger flavor of "Myo-ga" is delicious!

Beer is also delicious.

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I put garlic and perilla on the bonito sashimi.
Eat it with soy sauce.
This is a common way to eat bonito sashimi.
delicious.(^-^)

The garlic is from Spain and I bought it at Shinonome Zuppa.

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There are many ways to eat bonito sashimi.
This is bonito sashimi served with plenty of olive salt water.
The salted olives and bonito are very delicious.

I bought olives at ZUPPA in Shinonome.

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There was a diorama in the Bay Area of Tokyo.
Ariake Garden condominium sales area.
The photo was taken on March 28, 2021.

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